Toast slice of bread and butter it afterwards. Fry bacon rashers in some butter until they are crisp. Remove bacon from the pan, place on toast and fry the eggs in excess fat. Place fried eggs on top of the bacon rashers. Cut tomatoes and onion in slices and spread on top of the eggs. Sprinkle with pepper, salt and paprika seasoning. Decorate with some parsley.
Kleinemas Fleischwaren
GmbH & Co. KG
Industriestraße 35
33415 Verl
Germany